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BLACK FOREST TRIFLE BRICHILI FULL
BLACK FOREST TRIFLE BRICHILI FREE

2-4 tablespoons (15-30 grams) powdered sugar.

1 ½ cups cold heavy whipping cream or double cream.

2 boxes chocolate pudding, (90 grams each) prepared according to directions or make my homemade versionįor the Whipped Cream (or substitute with 3 cups whipped topping defrosted).

4 ounces kirsch or cherry brandy, any cherry liqueur or ameretto, cherry juice for non alcoholic version.

30 ounces cherry pie filling, (approx 2 cups) store bought or my easy homemade recipe.

One 9×13 chocolate cake or brownie baked according to package or recipe directions (or use my homemade easy chocolate sheet cake recipe).

Non Active Time: 1-4 hours or overnight for chilling Ingredients Because of the fruit it won’t last more than a few days in the fridge.

Storage - How long does this trifle last? Store any leftovers in an airtight container in the fridge.

Keep all three separate in air tight containers in the fridge. Prepare your fruit but do not layer until a few hours before serving.

Make ahead - Can I make this ahead of time? Yes! If you are making it 1-2 days ahead of time bake your cake and make your cream.

Garnish before serving then dig in and enjoy!!.

Assemble - layer the trifle starting with CAKE with some kirsch drizzles, followed by the CHOCOLATE PUDDING, then the CHERRY PIE FILLING, then WHIPPED CREAM - and REPEAT.

Make whipped cream - or use store bought whipped topping.

Make cherry pie filling or use storbought.

Make chocolate pudding and allow it to cool.Make chocolate cake and slice into cubes or crumble once it has cooled.

BLACK FOREST TRIFLE BRICHILI FREE

Use as much or as little as you like - making it as boozy as you like or feel free to leave it out or use cherry juice in its place. I like to infuse the cakes with it or the cherry syrup. Cherry Liqueur - (a popular brand being Schwarzwälder Kirschwasser Black Forest Cherry Brandy) or cherry brandy is what Black Forest cake is infused with - it gives the cake its distinct flavour.Fruit - for this recipe we are using cherry pie filling and you can either use store bought or homemade cherry pie filling - I recommend my super easy and delicious homemade cherry pie filling recipe which can be made with with fresh or frozen cherries.If you are making it you will also need a bit of sugar to lightly sweeten it and some vanilla extract for flavour But you can also use store bought whipped topping that has been thawed in a pinch. I love the simplicity of homemade whipping cream and how it complements the chocolate cake and cherry flavors. Cream - This adds a delicious creaminess and keeps the cake nice and moist.

BLACK FOREST TRIFLE BRICHILI FULL

Custard - Traditionally there is vanilla custard in most trifle recipes or a flavoured custard - this time we are going full on chocolate as it is a Black Forest version and you can use store bought instant box pudding for this recipe or you can use my easy homemade chocolate pudding recipe.In a pinch you can use store bought prepared chocolate cake as well - pound cake or even brownies for a richer version Feel free to use a box cake recipe for chocolate cake or chiclet brownies - must be a 9x13 recipe or use my super easy homemade recipe which is made with pantry ingredients I bet you already have on hand. You will need a chocolate one for this recipe. They hold up nice to the extra liquid and ingredients piled on top. Cake - Traditionally a angle food cake or a sponge cake is used for trifles.There are a few ingredients that are a must have for a delicious Black Forest trifle Speaking of ingredients - let’s break them down. It’s a dessert that comes together very easily and quickly especially if you have made each component in advance or if you use storebougt ingredients. The homemade whipped cream recipe is included below but feel free to use store bought whipped topping in a pinch. This is a recipe that can easily be made with store bought ingredients or make each component from scratch with my simple homemade recipes for the super easy chocolate cake, simple and delicious cherry pie filling and creamy homemade chocolate pudding.

It makes for an impressive centrepiece to any dessert table - and yet so easy to make. The cake is drizzled with cherry liqueur for those signature Black Forest flavours. It is made with layers of chocolate cake (a soft fluffy sponge works great), chocolate custard or pudding, cherry pie filling and pillowy soft vanilla whipped cream. This is a fun twist on a classic dessert that I love - black forest cake but make it a trifle.